Description

The Honey Refractometers YGA1505 // YGA1506 are specially designed to measure the sugar content in high-sugar liquids such as honey, syrup, jelly, and jam, as well as in fruit juice. These refractometers are ideal for monitoring and controlling sugar concentrations, which is essential in ensuring the quality of food and beverages. They are also widely used to check the ripeness of fruit in the field, ensuring products meet quality standards after harvest. Additionally, these refractometers are effective tools for controlling sugar concentrations during processing, packaging, and product quality verification.

The YGA1505 model measures sugar content in honey (58-92% Brix, 38-43 Be’ and 13-27% water), while the YGA1506 model measures water content in honey (10%-30% water), providing reliable and accurate data essential for various industries. With its ATC (Auto Temperature Compensation) feature, these refractometers ensure consistent results across different temperatures, maintaining accuracy in various working environments.

Market Price

The Honey Refractometers YGA1505 // YGA1506 are priced competitively in the market, typically ranging from $74 to $79. The price varies depending on the model and the measurement range, which makes it an affordable and valuable tool for producers in the food and beverage industry, agriculture, and research sectors.

Frequently Asked Questions

• What types of liquids can the Honey Refractometers measure?

  • These refractometers are ideal for measuring honey, syrup, fruit juices, and other sugar-rich liquids, including industrial fluids like lubricants and flux rinsing compounds.

• How accurate are the measurements?

  • The YGA1505 provides an accuracy of ±0.5% Brix and ±0.5 Be’ and ±1% water, while the YGA1506 measures water content with an accuracy of ±0.10% water, ensuring reliable results in various applications.

• Can these refractometers be used in hot conditions?

  • These refractometers are equipped with ATC, allowing them to be used within a temperature range of 50-86°F (10-30°C). For more accurate results, it is recommended to use them within this range.

Advantages and Disadvantages

Advantages:

• Eco-Friendly: No need for batteries or power sources.
• Portable and Durable: Lightweight, made of pure aluminum, and cushioned for comfort.
• Wide Application: Ideal for both agriculture and the food industry, especially honey producers and home brewers.
• Accuracy: The ATC function ensures precise measurements in varying temperatures.

Disadvantages:

• Limited Range for Higher Sugar Content: The YGA1505 is suitable for concentrations up to 92% Brix, which may not be enough for certain industrial applications requiring higher ranges.

Field Use

These refractometers are essential tools for a wide range of industries. In agriculture, they help honey producers assess the sugar content of their harvest, ensuring quality control from the field to the packaging process. In the food industry, they are used for quality control during the production of syrups, jams, and juices, while home brewers rely on them to monitor the sugar content during fermentation. Additionally, the refractometer can be used in research settings for studying various fluids and solutions.

Recommendations

To maximize the performance and longevity of the Honey Refractometers YGA1505 // YGA1506, it’s important to regularly clean the device after each use to prevent residue build-up. Ensure that the refractometer is calibrated before each use, especially when working with new liquids or solutions. Store the refractometer in a temperature-controlled environment to avoid damage from extreme conditions, and always handle it gently to maintain its integrity.

Technical Specifications