Description
The Food Freeze Dryer YG0280 is a pinnacle of innovation for those passionate about preserving food while maintaining the highest quality. This sophisticated appliance utilizes the advanced process of freeze-drying, or lyophilization, which involves freezing food and then placing it under a vacuum. This method allows ice to sublimate from a solid state directly to vapor, preserving taste, nutrients, and texture. With a large capacity and user-friendly design, the YG0280 is perfect for both home enthusiasts and small-scale businesses striving for excellence in food preservation.
Market Price
The price for the Food Freeze Dryer YG0280 generally falls within a range of $6200 to $7000, varying with configuration and additional features. This represents the high quality of the materials, leading-edge technology, and substantial capacity inherent in this model. Highly suitable for small businesses, farmers, or individuals focused on long-term food storage without quality loss, this investment reflects lasting value and performance.
Frequently Asked Questions
- What types of foods can be processed with this freeze dryer? The YG0280 is capable of freezing a wide variety of foods, including fruits, vegetables, meats, and prepared meals. Its custom temperature and vacuum settings make it versatile for different food types.
- How long does the freeze-drying process take? The process usually lasts between 6 to 24 hours, depending on the moisture content and type of food. Delicate foods may require less time, while denser items may take longer.
- Is this machine easy to maintain? Absolutely, the machine features 304 stainless steel trays and components that are effortless to clean. The transparent organic glass door lets you monitor progress without opening the machine, minimizing contamination risks.
Advantages and Disadvantages
Advantages:
- Large capacity (4~6kg per batch), ideal for both home use and small business needs.
- One-button automatic operation for a user-friendly experience.
- Energy efficient with low operation costs, delivering exceptional performance.
- Easy to clean with 304 stainless steel components.
- Transparent door enabling process observation without interference.
Disadvantages:
- An initial purchase price higher than basic dehydrators, but offers long-term preservation benefits and superior quality.
- The freeze-drying process can be time-consuming, lasting several hours, which might be a drawback for those looking for quicker solutions.
Use of the Product in the Field
The YG0280 proves invaluable for both personal and small-scale commercial duties. It is a key asset for those engaged in food preservation, from emergency preparedness to meal prepping, or small enterprises selling freeze-dried snacks or ingredients. This appliance extends the longevity of food for months or even years, dramatically reducing waste while preserving flavor and nutritional value.
Recommendations
To ensure long-term optimal performance of the YG0280, it is essential to clean the food trays and internal parts after each use thoroughly. Keep a keen eye on the drying process using the transparent door to guarantee correct food processing. Additionally, manage batch sizes carefully to avoid exceeding capacity and maintain consistent drying quality. Investing in additional trays could also be considered to expand batch sizes for larger preservation requirements.
Features
- Model: YG0280
- Overall dimensions: 700*860*930mm
- Energy consumption: 1550W
- Power supply: 220V 50HZ
- Food tray area: 0.4m2
- Single batch capacity: 4~6kg
- Tray dimensions: 200*420mm
- Number of trays: 4 pieces
- Space between trays: 45mm
- Gross weight: 150kg
- Condenser temperature: ≤-50°C
- Drying temperature: -25°C ~ +60°C
- Vacuum: <15Pa
Technical Specifications
| Model | YG0280 |
| Overall size WxDxH | 700*860*930mm |
| Energy consumption | 1550w |
| Power supply | 220V 50HZ |
| Food tray area | 0.4m2 |
| Single batch of food | 4~6kg |
| Tray size | 200*420mm |
| No. of tray | 4pcs |
| Space between tray | 45mm |
| Gross weight | 150kg |
| Condenser temperature | ≤-50°C |
| Drying temperature | -25°C ~ +60°C |
| Vacuum | <15Pa |




