Description

The ATC Beer Refractometers YG1535 and YG1539 are expertly crafted, handheld instruments essential for brewers and laboratory professionals. These refractometers allow for precise measurement of sugar concentration and specific gravity in wort, crucial for the beer brewing process. The YG1535 model offers Brix measurements from 0-32% and specific gravity from 1.000 to 1.120, ensuring effective monitoring throughout brewing. Meanwhile, the YG1539 model provides exact readings on the 0-18° Plato scale, perfect for crafting high-alcohol beers. Both models feature Automatic Temperature Compensation (ATC) for reliable accuracy, a robust aluminum construction, and an eco-friendly design powered by ambient light.

Market Price

The ATC Beer Refractometers YG1535 and YG1539 are strategically priced to offer value for both home brewing enthusiasts and professional brewers. Typically, the price for these models ranges between $72 and $75. The precision and reliability that these refractometers provide make them an excellent investment in the brewing process, enabling brewers to maintain consistency and quality.

Frequently Asked Questions

• How does the ATC function work?

  • ATC (Auto Temperature Compensation) adjusts the refractometer’s readings to compensate for temperature variations, ensuring accuracy under fluctuating environmental conditions.

• What is the Brix measurement used for in brewing?

  • Brix measures the sugar content in a liquid, which is critical for brewers to estimate potential alcohol content.

• Do I need to calibrate the refractometer?

  • Calibration is advised before and after each brewing session to maintain precise readings.

Advantages and Disadvantages

Advantages:

• No battery required – Uses ambient light, avoiding the need for battery replacements, and enhancing eco-friendliness.
• ATC functionality – Ensures accurate readings despite temperature changes.
• Durable construction – High-quality aluminum with non-slip rubber grip for ease of use.
• Easy to use – Simple calibration and clear scale reading appeal to both novices and experts.
• Compact and portable – Ideal for on-the-go measurements during the brewing process.

Disadvantages:

• Limited to brewing-related liquids – Primarily designed for beer and wort, may not be suitable for other substances.
• Limited measurement range – The measurement ranges may be restrictive in certain brewing contexts.

Field Use

The ATC Beer Refractometers YG1535 and YG1539 provide unparalleled ease and precision for brewers assessing wort concentration and sugar levels. From overseeing the boiling phase to monitoring gravity during sparging, these refractometers deliver quick, dependable results. The YG1539 model, particularly with its Plato scale, is invaluable for high-alcohol beer production, managing wort strength effectively for controlled fermentation.

Recommendations

For optimal performance and accuracy, regularly calibrate the refractometer with a standard solution. Clean the lens thoroughly after each use to avoid buildup that could affect future measurements. Store your refractometer in a cool, dry place to extend the life of its components.

Features

• Measures Brix levels from 0-32% and specific gravity from 1.000 to 1.120 (YG1535).
• Measures 0-18° Plato (YG1539).
• Automatic Temperature Compensation ensures accurate readings.
• Ambient light operation makes it eco-friendly and cost-effective.
• Constructed from pure aluminum with a durable, non-slip rubber grip.

Technical Specifications