Description

The Freeze Dryer Lyophilizer for Fruits and Vegetables YG0281 is a highly efficient and versatile machine designed for the freeze-drying process, ideal for preserving the quality of fruits, vegetables, and other perishable goods. Lyophilization, or freeze drying, is a process where water is removed from a product after it is frozen and placed under a vacuum. This allows the ice to change directly from solid to vapor without passing through a liquid phase, maintaining the flavor, texture, and nutritional value of the product. The YG0281 ensures superior quality preservation by controlling all stages of the process: freezing, primary drying (sublimation), and secondary drying (desorption).

Market Price

The Freeze Dryer Lyophilizer YG0281 is competitively priced in the market, typically ranging between $8550 and $8553, depending on the configuration and additional features. This price range reflects the high-quality technology and versatility of the machine, making it an excellent investment for small to medium-sized businesses in the food processing and preservation industries. For a more accurate quote based on your specific needs, you can request a customized quote through Kalstein Plus.

Frequently Asked Questions

• How does the freeze-drying process work with the YG0281? The YG0281 utilizes the process of lyophilization, where water is removed from frozen products under vacuum conditions. This process involves freezing, followed by primary drying (sublimation) and secondary drying (desorption), which preserves the product’s quality.
• Can this freeze dryer be used for both fruits and vegetables? Yes, the YG0281 is designed for use with fruits, vegetables, and a variety of other perishable products. It ensures the preservation of essential nutrients, flavor, and texture.
• What makes the YG0281 different from other freeze dryers? The YG0281 features in-situ pre-freeze drying, a temperature adjustable production process, and a touch screen interface for real-time monitoring and data recording. It also includes advanced customization options, making it suitable for a wide range of drying applications.

Advantages and Disadvantages

Advantages:

• Advanced lyophilization process ensures high-quality preservation of fruits and vegetables.
• Touch screen interface with customizable programming and real-time data monitoring for ease of use.
• High light transmissive plexiglass door for clear visibility into the drying process.
• Defrost function for easy maintenance and operation.
• Energy-efficient design with low energy consumption and effective water removal.

Disadvantages:

• The initial investment may be higher compared to basic drying equipment, making it more suitable for medium to large-scale operations.
• The loading capacity of 6-8kg may not be suitable for very large-scale operations or high-volume processing.

Field Use

The YG0281 Freeze Dryer is used primarily in industries where high-quality food preservation is essential. This includes food processing companies, research facilities, and agriculture industries that focus on preserving fruits, vegetables, and other perishable items. It is also ideal for small businesses in the health and wellness industry that want to offer freeze-dried products like fruits and vegetables for snacks, smoothies, or as ingredients in packaged foods.

Recommendations

To maximize the performance and lifespan of your YG0281 Freeze Dryer, regular maintenance and cleaning are essential, especially to keep the trays and drying chamber free from residue. Ensure that the temperature and vacuum settings are calibrated before each use to ensure consistent drying results. Additionally, training staff on proper loading techniques and understanding the drying curves will improve efficiency and ensure optimal results.

Technical Description